Skip to product information
Wild AUS Soft Shark Cartilage
$75.00
Dried Shark Cartilage is made from premium-quality shark cartilage, carefully cleaned and dehydrated at low temperature to retain its natural nutrients. Rich in collagen and calcium, it is a traditional health food widely used in soups and herbal stews, supporting vitality and joint nourishment.
Key Features
- Natural Nutrition: Rich in collagen, calcium, phosphorus, and chondroitin.
- Joint Health: Helps strengthen bones and maintain joint flexibility.
- Cooking Usage: Must be soaked before use; commonly cooked in chicken soup, herbal broths, or stews.
- Easy Storage: Naturally dried for long shelf life; easy to store and transport.
Cooking Instructions
- Soak: Place dried shark cartilage in water for 6–12 hours, changing water 1–2 times.
- Soup/Stew: Cook with chicken, pork bones, or herbs to enhance flavor and nutrition.
- Herbal Recipes: Often paired with goji berries, ginseng, and astragalus for vitality and kidney nourishment.
Suitable For
- Individuals focusing on joint and bone health
- People recovering from surgery or with weak constitutions
- Elderly seeking health maintenance and nourishment
Storage: Keep in a cool, dry place, away from direct sunlight
 |
ReplyForward
|